Monday, October 25, 2010

Tailgaiting

We faithfully attend the University of Louisvlle football games and I prepared this tasty dish when we stomped Cincinnati last week.

Philly Cheese Steak (It's Louisville, home of the Kentucky Derby!)


Hoagie rolls-split, lightly toasted...you want them to still be soft

1/2 lb rib eye steak shaved (by your butcher) for each sandwich (I made 6 using 3 lbs)
Wet hands with olive oil and work the meat apart
add bout 2 tablespoons oil in a large skillet, heat, add meat and then
add a liberal sprinkling of Lawry's seasoned salt
a dusting of Lawry's Garlic powder
pan fry until no longer pink

sauteed peppers and onions (2 large onions and 1 bell pepper sliced, plus one clove of garlic)
I also add a hot pepper, diced
Sauteed in butter and a little olive oil

Saute mushrooms if desired (Butter and a little Worcester sauce)

Provolone cheese

Line each bun with a slice (or 2) of provolone cheese
Place a liberal helping of meat on each bun
top with sauteed vegetables and another slice of cheese

Wrap in foil for easy transport to the game
Place in a glass casserole with a warming element
Delicious!

No comments:

Post a Comment